INGREDIENTS:
Top-of-season asparagus is enhanced only by a little olive-oil cooking
spray and salt in a simple and sensational side dish.
1 1/2 pounds asparagus, trimmed
Nonstick olive oil spray
Prepare barbecue (medium-high heat). Lightly spray asparagus with
olive oil spray. Grill asparagus until tender and beginning to brown,
turning frequently, about 5 minutes. Transfer to platter. Sprinkle
with salt to taste. Serve warm or at room temperature.
Makes 6 Servings.
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