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MIXED DRINK RECIPES


1/2 oz. of liquor is equal to 1 count. Assuming you are using a pourer on your bottles, to measure 1 1/2 oz. of liquor, count "1001...1002...1003" as you are pouring. After a while, you should be able to do it by eye.


To make highballs, fill glass two-thirds full of ice before adding liquor. Always pour liquor in before the mixer. Do not stir drinks containing carbonated mixers.


To make cocktails, lowballs, and other shaken or stirred drinks, fill shaker half-full of ice. For lowballs, fill the glass about half-full of ice before pouring drink.


Most shaken drinks which contain light cream can also be made as blended drinks, substituting vanilla ice cream for the light cream.


To make blended drinks, first fill blender half-full of ice. If necessary, add more ice as you are blending.


Always keep fruit juices and other mixers refrigerated.


In fruit drinks, e.g. strawberry margaritas, always use fresh fruit, not frozen.


I recently searched for a "Black Martini" recipe, and came across Shaken, Not Stirred, a celebration of the Martini and related drinks, with recipes, history of the Martini and other drinks, and contributions by their readers. Great site, an enjoyable browse. (I like the Chambord version of the Black Martini, which is their recipe, but I've never tried the Sambuca version.)

Or, you can try Webtender's two versions of a Black Martini (1 - 2), both different from Shaken, Not Stirred's version.


General Drink Recipes


Alexander

2 oz. liquor or liqueur
2 oz. white or dark creme de cacao
2 oz. light cream

shake, strain into highball glass


Collins

1 1/2 oz. liquor
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda


Cooler

1 1/2 oz. liquor
fill with ginger ale

serve in highball glass

lemon wedge


Fruit Daiquiri

4 parts light rum
1 part white creme de cacao
1 part appropriate fruit liqueur
fresh fruit

blend, serve in exotic glass
straw


Fruit Margarita

2 parts tequila
1 part triple sec
4 parts sour mix
fresh fruit

blend, serve in exotic glass
straw


Highball

1 1/2 oz. liquor
fill with ginger ale

serve in highball glass


Rickey

1 1/2 oz. liquor
fill with club soda

serve in highball glass

lime wedge


Sling

1 1/2 oz. liquor
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda
cherry and orange slice


Sour

1 1/2 oz. liquor
3 oz. sour mix

shake, strain into lowball glass
or serve straight in sour glass

cherry and orange slice


Spritzer

1 1/2 oz. liquor
fill with club soda

serve in highball glass


Specialized Drink Recipes


Acapulco

1 1/2 oz. tequila
1/2 oz. triple sec
1/2 oz. light rum
1 oz. sour mix
splash of Rose's

shake, strain into lowball glass

lime wedge


Alabama Slammer

1/2 oz. Southern Comfort
1/2 oz. triple sec
1/2 oz. sloe gin
1/2 oz. galliano
splash of orange juice

shake, strain into lowball glass


Amaretto Sour

1 1/2 oz. amaretto
3 oz. sour mix

shake, strain into lowball glass
or serve straight in sour glass

cherry and orange slice


Aquarius

1 1/2 oz. blended whiskey
1/2 oz. cherry brandy
1 oz. cranberry juice

shake, strain into lowball glass


B-52

1 oz. amaretto
1 oz. kahlua
1 oz. Bailey's Irish Cream

shake, strain into shot glass


Bacardi Cocktail

2 oz. light rum
2 oz. sour mix
1/2 oz. grenadine

shake, strain into cocktail glass


Banana Banshee

2 oz. banana liqueur
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Banana Daiquiri

4 parts light rum
1 part white creme de cacao
1 part banana liqueur
1 sliced banana

blend, serve in exotic glass
straw


Bay Breeze

1 1/2 oz. vodka
fill with pineapple juice

stir in highball glass

splash of cranberry juice


Bellini

3/4-fill with champagne
1/4-fill with peach schnapps

serve in champagne glass


Bermuda Highball

3/4 oz. gin
3/4 oz. brandy
3/4 oz. dry vermouth
fill with ginger ale or club soda

serve in highball glass

lemon twist


Bermuda Rose Cocktail

11/4 oz. gin
dash of apricot brandy
dash of grenadine

shake, strain into cocktail glass


Between The Sheets

1 oz. brandy
1 oz. triple sec
1 oz. light rum

shake, strain into cocktail glass


Black Devil

3 oz. light rum
1/2 oz. dry vermouth

stir, strain into cocktail glass

black olive


Black Russian

5 oz. vodka
21/2 oz. kahlua

stir in highball glass


Black Velvet

10 oz. lager
1 oz. dark rum

serve in beer mug


Bloody Maria

1 1/2 oz. tequila
fill with tomato juice
3-5 drops tabasco
3-5 drops Worcestershire sauce
dab of horseradish
dash of celery salt
dash of black pepper
dash of lemon juice

stir in highball glass

celery stalk or lime wedge


Bloody Mary

1 1/2 oz. vodka
fill with tomato juice
3-5 drops tabasco
3-5 drops Worcestershire sauce
dab of horseradish
dash of celery salt
dash of black pepper
dash of lemon juice

stir in highball glass

celery stalk or lime wedge


Boccie Ball

1 1/2 oz. amaretto
fill with club soda
splash of orange juice

serve in highball glass


Borinquen

1 1/2 oz. light rum
1 oz. Rose's
1 oz. orange juice
splash of passion fruit syrup
dash of 151 rum

blend, serve in lowball glass
straw


Boston Gold

1 oz. vodka
1/2 oz. banana liqueur
fill with orange juice

stir in highball glass


Bourbon Highball

1 1/2 oz. bourbon
fill with ginger ale or club soda

serve in highball glass

lemon twist


Brandy Alexander

2 oz. brandy
2 oz. dark creme de cacao
2 oz. light cream

shake, strain into highball glass

pinch of nutmeg and/or cinnamon


Brandy Highball

1 1/2 oz. brandy
fill with ginger ale or club soda

serve in highball glass

lemon twist


Brave Bull

5 oz. tequila
21/2 oz. kahlua

stir in highball glass


Bronx Cocktail

1 oz. gin
1/2 oz. dry vermouth
1/2 oz. sweet vermouth
splash of orange juice

shake, strain into cocktail glass

orange slice


Bulldog

1 1/2 oz. gin
fill with ginger ale or club soda
splash of orange juice

serve in highball glass


California Lemonade

2 oz. blended whiskey
2 oz. sour mix
dash of grenadine

shake, strain into highball glass


California Root Beer

1 oz. kahlua
1 oz. galliano
2 oz. club soda
1 oz. coke
optional splash of beer

serve in highball glass


Cape Codder

1 1/2 oz. vodka
fill with cranberry juice

stir in highball glass


Capri

See Banana Banshee


Cocomacoque

1 1/2 oz. light rum
2 oz. orange juice
2 oz. pineapple juice
1 oz. sour mix

shake, strain into highball glass

2 oz. Burgundy wine
pineapple slice


Colorado Bulldog

5 oz. vodka
21/2 oz. kahlua
3 oz. coke

stir in highball glass


Comfortable Screw

1 oz. vodka
3/4 oz. Southern Comfort
fill with orange juice

serve in highball glass


Creamsicle

2 oz. triple sec
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Coffee Alexander

2 oz. coffee brandy
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Cuba Libre

1 1/2 oz. light rum
fill with coke

serve in highball glass

lime wedge


Daiquiri

2 oz. light rum
2 oz. sour mix
dash of Rose's

shake, strain into highball glass

lime wedge


Depth Charge

10 oz. lager
drop in a shot of tequila

serve in beer mug


Dirty Mother

3 oz. brandy
3 oz. kahlua

stir in highball glass


English Highball

3/4 oz. gin
3/4 oz. brandy
3/4 oz. dry vermouth
fill with ginger ale or club soda

serve in highball glass

lemon twist


Fog Horn

1 1/2 oz. gin
dash of Rose's
fill with ginger ale

serve in highball glass

lime wedge


Fred Fuddpucker

1 1/2 oz. tequila
fill with orange juice

stir in highball glass

splash of galliano


French Connection

5 oz. brandy
21/2 oz. amaretto

stir in highball glass


Frozen Daiquiri

5 parts light rum
1 part triple sec
3 parts sour mix

blend, serve in exotic glass

lemon wedge or orange slice

straw


Frozen Margarita

2 parts tequila
1 part triple sec
4 parts sour mix
dash of Rose's

blend, serve in exotic glass
optional salted rim

big lime wedge

straw


Fuzzy Navel

1 1/2 oz. peach schnapps
fill with orange juice

stir in highball glass


Fuzzy Screw

3/4 oz. vodka
3/4 oz. peach schnapps
fill with orange juice

stir in highball glass


Gentle Ben

1 oz. vodka
1 oz. gin
1 oz. tequila

shake, strain into highball glass

fill with orange juice
cherry and orange slice


Get Laid

1 oz. vodka
3/4 oz. raspberry schnapps
fill with pineapple juice

stir in highball glass

splash of cranberry juice


Gimlet

3 oz. gin
3/4 oz. Rose's

stir, strain into cocktail glass

lime wedge


Gin Alexander

2 oz. gin
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Gin & Sin

1 oz. gin
1 oz. sour mix
splash of orange juice
splash of grenadine

shake, strain into cocktail glass


Gin & Tonic

1 1/2 oz. gin
fill with tonic

serve in highball glass

lemon wedge


Girl Scout Cookie

2 oz. kahlua
1 oz. peppermint schnapps
2 oz. light cream

shake, strain into highball glass


Golden Cadillac

2 oz. galliano
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Grasshopper

2 oz. green creme de menthe
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Greyhound

1 1/2 oz. vodka
fill with grapefruit juice

stir in highball glass


Hairy Navel

See Fuzzy Screw


Harvey Wallbanger

1 1/2 oz. vodka
fill with orange juice

stir in highball glass

splash of galliano


Havana Cocktail

3/4 oz. light rum
1 1/2 oz. pineapple juice
dash of Rose's

shake, strain into cocktail glass


Hawaiian Cocktail

2 oz. gin
1/2 oz. triple sec
splash of pineapple

shake, strain into cocktail glass


Hawaiian Sea Breeze

See Bay Breeze


Headless Horseman

1 1/2 oz. vodka
dash of bitters
fill with ginger ale

serve in highball glass

orange slice


Honolulu Hammer

1 1/2 oz. vodka
1/2 oz. amaretto
splash of pineapple juice
splash of grenadine

shake, strain into cocktail glass


Irish Coffee

1 cup of coffee
1 oz. blended whiskey
1 oz. Bailey's Irish Cream

add sugar if desired
stir

top with whipped cream


Jackhammer

1 1/2 oz. vodka
fill with pineapple juice

stir in highball glass


Jellybean

3 oz. brandy
1 oz. anisette
dash of grenadine

stir in highball glass


James Bond Martini

1 1/2 oz. gin
1 1/2 oz. vodka
dry vermouth:
regular 3/4 oz.
dry 1/2 oz.
extra dry 1/4 oz.
in 'n' out swirl

stir, strain into cocktail glass

olive


Kamikaze

2 oz. vodka
1 oz. triple sec
splash of Rose's

shake, strain into lowball glass


Kir

fill with white wine
splash of creme de cassis

serve in wine glass
or highball glass


Kir Royale

fill with champagne
splash of creme de cassis

serve in champagne glass
or highball glass


Kiss In The Dark

3/4 oz. gin
3/4 oz. cherry brandy
3/4 oz. dry vermouth

stir, strain into cocktail glass


Knockout

1 oz. Southern Comfort
1 oz. apricot brandy
1 oz. sloe gin
splash of orange juice

shake, strain into lowball glass


Lager & Lime

10 oz. lager
splash of Rose's

serve in beer mug

lime wedge


La Jolla

1 1/2 oz. brandy
1 1/2 oz. banana liqueur
dash of Rose's
splash of orange juice

shake, strain into lowball glass


Leap Frog

1 1/2 oz. gin
dash of lemon juice
fill with ginger ale

serve in highball glass


Long Island Iced Tea

1/2 oz. vodka
1/2 oz. triple sec
1/2 oz. light rum
1/2 oz. gin
1/2 oz. tequila
1 oz. sour mix
splash of orange juice

shake, strain into soda glass

splash of coke

straw

lemon wedge


Look Out Below

1 1/2 oz. 151 rum
dash of Rose's
dash of grenadine

shake, strain into lowball glass


Lulu

1/2 oz. vodka
1/2 oz. triple sec
1/2 oz. light rum
1/2 oz. amaretto
1/2 oz. peach schnapps
1 oz. sour mix
splash of pineapple juice

shake, strain into exotic glass

splash of grenadine

straw


Madras

1 1/2 oz. vodka
half-fill with cranberry juice
half-fill with orange juice

stir in highball glass


Maiden's Blush

1 1/2 oz. gin
1/2 oz. triple sec
1/2 oz. sour mix
splash of grenadine

shake, strain into cocktail glass


Maitai

2 oz. light rum
2 oz. sour mix
1/2 oz. orgeat almond syrup
1 oz. curacao orange liqueur
dash of Rose's
splash of grenadine

shake, strain into exotic glass
straw


Mandeville

1 1/2 oz. light rum
1 oz. dark rum
dash of galliano
dash of Rose's
dash of coke
dash of grenadine

shake, strain into lowball glass


Manhasset

1 1/2 oz. blended whiskey
1/2 oz. dry vermouth
1/2 oz. sweet vermouth
dash of Rose's

shake, strain into cocktail glass


Manhattan

3 oz. rye whiskey or bourbon
sweet and dry vermouth:
regular 3/4 oz., 0 oz.
dry 0 oz., 3/4 oz.
perfect 1/2 oz., 1/2 oz.

stir, strain into cocktail glass

cherry and/or orange slice


Margarita

1 1/2 oz. tequila
1/2 oz. triple sec
1 oz. sour mix
splash of Rose's

shake, strain into highball glass
optional salted rim

lime wedge


Martini

3 oz. gin
dry vermouth:
regular 3/4 oz.
dry 1/2 oz.
extra dry 1/4 oz.
in 'n' out swirl

stir, strain into cocktail glass

olive


Melonball

1 oz. vodka
1/2 oz. midori
fill with orange juice

stir in highball glass


Mexicana

1 1/2 oz. tequila
1 oz. sour mix
splash of pineapple
dash of grenadine

shake, strain into lowball glass


Mexicola

1 1/2 oz. tequila
dash of Rose's
fill with coke

serve in highball glass


Miami Cocktail

1 1/2 oz. light rum
1/2 oz. white creme de menthe
dash of Rose's

shake, strain into cocktail glass


Midori Cocktail

3/4-fill with champagne
1/4-fill with midori

serve in champagne glass


Midori Colada

1 part light rum
2 parts midori
2 parts cream of coconut
4 parts pineapple juice

blend, serve in exotic glass
straw


Mimosa

half-fill with champagne
half-fill with orange juice

serve in champagne glass


Mint Julep

1 teaspoon sugar
splash of club soda or water

swirl

21/2 oz. bourbon
fill with club soda or water

serve in old-fashioned glass

a couple of mint sprigs


Mission Accomplished

2 oz. vodka
1 oz. triple sec
splash of Rose's
splash of grenadine

shake, strain into lowball glass


Mississippi Mud

1 1/2 oz. Southern Comfort
1 1/2 oz. kahlua
2 scoops vanilla ice cream

blend, serve in soda glass
straw


Mocha Mint

3/4 oz. coffee brandy
3/4 oz. white creme de cacao
3/4 oz. white creme de menthe

shake, strain into lowball glass


Monte Carlo Imperial

1 1/2 oz. gin
1/2 oz. white creme de menthe
dash of lemon juice
fill with champagne

serve in highball glass


Mud Slide

2 oz. vodka
2 oz. kahlua
2 oz. Bailey's Irish Cream

shake, strain into highball glass


New Orleans Buck

1 1/2 oz. light rum
1 oz. orange juice
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda


Ninotchka

1 1/2 oz. vodka
1/2 oz. white creme de cacao
dash of Rose's

shake, strain into cocktail glass


Old-Fashioned

1 teaspoon sugar
splash of club soda or water
3-5 drops bitters

swirl

21/2 oz. bourbon
fill with club soda or water

serve in old-fashioned glass

lemon twist


Olympic Cocktail

3/4 oz. brandy
3/4 oz. triple sec
3/4 oz. orange juice

shake, strain into cocktail glass


Orange Blossom

1 1/2 oz. gin
fill with orange juice

stir in highball glass


Orange Buck

1 1/2 oz. gin
1 oz. orange juice
dash of Rose's

shake, strain into highball glass

fill with ginger ale


Orgasm

2 oz. vodka
2 oz. amaretto
2 oz. kahlua
2 oz. light cream

shake, strain into highball glass


Outrigger

1 oz. peach brandy
1 oz. vodka
1 oz. pineapple juice
dash of Rose's

shake, strain into lowball glass


Paradise Cocktail

1 oz. apricot brandy
3/4 oz. gin
3/4 oz. orange juice

shake, strain into cocktail glass


Parisian Blonde

2 oz. dark rum
2 oz. triple sec
2 oz. light cream

shake, strain into highball glass


Peach Bunny

2 oz. peach brandy
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Pearl Harbor

1 oz. vodka
1/2 oz. midori
fill with pineapple juice

stir in highball glass


Peppermint Pattie

1 1/2 oz. white creme de menthe
1 1/2 oz. white creme de cacao

shake, strain into lowball glass


Pina Colada

1 part light rum
1 part cream of coconut
2 parts pineapple juice

blend, serve in exotic glass

cherry and/or pineapple slice

straw


Pineapple Cocktail

1 1/2 oz. light rum
3/4 oz. pineapple
splash of lemon juice

shake, strain into cocktail glass


Pink Lady

1 1/2 oz. gin
3 oz. sour mix
1 oz. light cream
splash of grenadine

shake, strain into highball glass


Pink Pussycat

1 1/2 oz. vodka
fill with pineapple juice
splash of grenadine

stir in highball glass


Pink Squirrel

2 oz. creme de noyaux
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Planter's Punch

1 1/2 oz. light rum
1 oz. orange juice
1 oz. grapefruit juice
1 oz. sour mix
splash of grenadine

shake, strain into exotic glass

float some dark rum on top
cherry and orange slice

straw


Polynesian Cocktail

1 1/2 oz. vodka
3/4 oz. cherry brandy
dash of Rose's

shake, strain into cocktail glass


Pop The Cherry

1 1/2 oz. cherry brandy
fill with orange juice

stir in highball glass

cherry and orange slice


Presbyterian

1 1/2 oz. rye whiskey
half-fill with ginger ale
half-fill with club soda

serve in highball glass


Rearbuster

2 oz. tequila
2 oz. kahlua
2 oz. cranberry juice

stir in highball glass


Red Raider

1 oz. bourbon
1/2 oz. triple sec
1 oz. sour mix
dash of grenadine

shake, strain into lowball glass


Road Runner

2 parts vodka
1 part amaretto
1 part cream of coconut

blend, serve in wine glass

orange slice
pinch of nutmeg


Robin's Nest

1 oz. vodka
1/2 oz. white creme de cacao
1 oz. cranberry juice

shake, strain into lowball glass


Rob Roy

3 oz. scotch
sweet and dry vermouth:
regular 3/4 oz., 0 oz.
dry 0 oz., 3/4 oz.
perfect 1/2 oz., 1/2 oz.

stir, strain into cocktail glass

cherry and/or orange slice


Rum Punch

1 1/2 oz. light rum
one-third-fill with orange juice
one-third-fill with pineapple juice
one-third-fill with cranberry juice

stir in highball glass


Ruptured Duck

2 oz. creme de noyaux
2 oz. banana liqueur
2 oz. light cream

shake, strain into highball glass


Russian Banana

2 oz. vodka
2 oz. dark creme de cacao
2 oz. banana liqueur
2 oz. light cream

shake, strain into highball glass


Russian Bear

2 oz. vodka
1 oz. white creme de cacao
1 oz. light cream

shake, strain into lowball glass


Russian Turkey

3 oz. vodka
3 oz. cranberry juice

stir in lowball glass


Rusty Nail

5 oz. scotch
2 1/2 oz. drambuie

stir in highball glass

lemon twist


Salty Dog

1 1/2 oz. vodka
fill with grapefruit juice

stir in highball glass
salted rim


San Sebastian

1 oz. gin
1/2 oz. light rum
1/2 oz. triple sec
splash of grapefruit juice
dash of lemon juice

shake, strain into cocktail glass


Saronno

2 oz. amaretto
2 oz. brandy
2 oz. light cream

shake, strain into highball glass


Scarlett O'Hara

1 1/2 oz. Southern Comfort
fill with cranberry juice

serve in highball glass


Scooter

See Saronno


Scorpion

6 parts light rum
1 part brandy
4 parts sour mix
6 parts orange juice

blend, serve in exotic glass


Scotch & Soda

1 1/2 oz. scotch
fill with club soda

serve in lowball glass

lemon twist


Screwdriver

1 1/2 oz. vodka
fill with orange juice

stir in highball glass


Sea Breeze

1 1/2 oz. vodka
fill with grapefruit juice

stir in highball glass

splash of cranberry juice


Seven & Seven

1 1/2 oz. Seagram's no. 7 whiskey
fill with 7up

serve in highball glass

cherry


Sex On The Beach

1 oz. vodka
3/4 oz. peach schnapps
half-fill with cranberry juice
half-fill with pineapple juice

stir in highball glass


Shandy

10 oz. lager
splash of 7up

serve in beer mug

lime wedge


Shirley Temple

fill with 7up or ginger ale
splash of grenadine

serve in highball glass


Sidecar

3/4 oz. brandy
3/4 oz. triple sec
3/4 oz. sour mix

shake, strain into cocktail glass


Singapore Sling

3/4 oz. gin
3/4 oz. cherry brandy
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda
cherry and orange slice


Sloe Gin Fizz

3/4 oz. gin
3/4 oz. sloe gin
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda
cherry and orange slice


Slow Comfortable Screw

3/4 oz. vodka
1/2 oz. sloe gin
1/2 oz. Southern Comfort
fill with orange juice

serve in highball glass


Slow Comfortable Screw
Up Against The Wall

1/2 oz. vodka
1/2 oz. sloe gin
1/2 oz. Southern Comfort
fill with orange juice

serve in highball glass

splash of galliano


Slow Screw

1 oz. vodka
1 oz. sloe gin
fill with orange juice

serve in highball glass


Sombrero

3 oz. kahlua
3 oz. light cream

shake, strain into highball glass


South Of The Border

1 oz. tequila
3/4 oz. coffee brandy
dash of Rose's

shake, strain into lowball glass

lime wedge


Strawberry Margarita

2 parts tequila
1 part triple sec
4 parts sour mix
1/2 cup fresh strawberries

blend, serve in exotic glass
straw


Sweet Patootie

2 oz. gin
1 oz. triple sec
1 oz. orange juice

shake, strain into lowball glass


Sweet Sensation

1 1/2 oz. Southern Comfort
fill with 7up

stir in highball glass

cherry and/or orange slice


Tahiti Club

2 oz. light rum
dash of Rose's
dash of lemon juice
dash of pineapple juice
dash of grenadine

shake, strain into lowball glass

lemon slice


Tequila Matador

1 1/2 oz. tequila
3 oz. pineapple juice
dash of Rose's

shake, strain into lowball glass


Tequila Sunrise

1 1/2 oz. tequila
fill with orange juice

stir in highball glass

splash of grenadine


Tight Snatch

1 oz. light rum
3/4 oz. peach schnapps
fill with pineapple juice

stir in highball glass


Toasted Almond

2 oz. amaretto
2 oz. kahlua
2 oz. light cream

shake, strain into highball glass


Tom Collins

1 1/2 oz. gin
3 oz. sour mix

shake, strain into collins glass

1 oz. club soda
cherry and orange slice


Tootsie Roll

3 oz. sabra chocolate liqueur
3 oz. orange juice

stir in highball glass


Top Banana

2 oz. vodka
2 oz. banana liqueur
2 oz. orange juice

shake, strain into highball glass


Tropical Storm

2 parts light rum
1 part banana liqueur
4 parts orange juice
splash of pineapple juice
splash of grenadine
1 sliced banana

blend, serve in exotic glass

cherry and orange slice


Twister

1 1/2 oz. vodka
3 oz. sour mix
dash of Rose's

shake, strain into collins glass

1 oz. club soda
lime wedge


Velvet Hammer

2 oz. vodka
2 oz. white creme de cacao
2 oz. light cream

shake, strain into highball glass


Virgin

1 oz. gin
1/2 oz. white creme de menthe
1 oz. forbidden fruit

shake, strain into cocktail glass

Vodka & Tonic

1 1/2 oz. vodka
fill with tonic

serve in highball glass

lemon wedge


Vodka Collins

See Twister


Vodka Gimlet

3 oz. vodka
3/4 oz. Rose's

stir, strain into cocktail glass

lime wedge



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