MOROCCAN TAGINE AND COUSCOUS IN THE FEZ STYLE WITH SEVEN VEGETABLES - NATIONAL DISH OF MOROCCO!
SAFFRON & RAISIN COUSCOUS with Fresh Mint - NATIONAL DISH OF ALGERIA!
FUL MEDAMES - NATIONAL DISH OF EGYPT!
TUNISIAN COUS COUS - NATIONAL DISH OF TUNISIA!
CUSCUS BIL-BOSLA - NATIONAL DISH OF LIBYA!
CARTHAGENIAN FLANK STEAK - Definitely North African!
CHERMOULA FISH - A spicy Moroccan prepared fish!
CHERMOULA SPICED MOROCCAN LAMB BARBECUE - Definietly Moroccan!
BRAISED LAMB SHANKS - A majestic dinner with a peasant's cut of lamb
MOROCCAN LEG OF LAMB (MECHOUI) - The meat falls right off the bone
MOROCCAN TAGINE - A slighty sweet and spicy stew. Great with couscous
BAMIA STEW - Moroccan lamb stew/soup!
LAMB AND OKRA STEW - A soup for okra lovers everywhere!
LAMB AND EGGPLANT STEW - Strictly Mediterranean!
LAMB STEW - Mediterranean style lamb stew!
FALAFEL - Chickpeas, Ceci or Garabanzo beans make up this classic Arabic dish!
BABAKANOOSH - Roasted Eggplant and Roasted Garlic dip
HUMMUS - Middle Eastern Dip
TABOOLEH - A Middle Eastern grain salad!
EGYPTIAN KOSHARI - Vegetarian steet and comfort food. Very popular in Egypt.
TUNISIAN FARKA - A North African breakfast pasta!
CHICKEN FRICASSE MEDITERRANEAN - A definite Moorish influence!
CHICKEN WITH PORT WINE AND RAISINS - Chicken with a Moorish touch!
MOROCCAN CHICKEN - Spicy chicken over couscous.
MAKING YOUR OWN YOGURT FROM SCRATCH - The best way to enjoy yogurt is to make your own!
SPICY YOGURT SAUCE - A sauce used from the Middle East to India!
YOGURT CHEESE - MAKING YOUR OWN CHEESE IS LITERALLY A DROP IN THE BUCKET - A delcious cream cheese with a variety of uses!
YOGURT SAUCE - A sauce for saucing all kinds of Middle Eastern and Indian recipes!
TABLICH - The way Egyptians get rid of all that zucchini!
EGYPTIAN PALACE BREAD - A simple and delicious dessert!
NORTH AFRICAN LENTIL SOUP - A North African version of this international soup!
MOROCCAN COUSCOUS IN THE FEZ STYLE - Moroccan couscous made with seven vegetables. Definitely North Africa.
COUSCOUS - A textbook recipe for couscous!
COUSCOUS - The definitive Moroccan dish!
ALGERIAN COUSCOUS - An Algerian style of couscous!
COUSCOUS CASABLANCA - Another variety of couscous!
MOROCCAN CARROT SOUP - The flavor of Marrakesh!
MOROCCAN CARROT SALAD - A Moroccan salad with a definite North African taste!
MOROCCAN BISTEEYA - A fillo dough delicacy much like Turkish "bourek" and Armenian "Boureg"!
EGYPTIAN CABBAGE ROLLS - A North African version of this international dish!
ALGERIAN DATE CHARLOTTE - A dessert with the influence of the French Foriegn Legion!
EGYPTIAN TORTE - A dessert that is truly definitive of North Africa!
ALGERIAN RICE SALAD - A wonderful salad that says North Africa!
CHICIKEN ALGERIAN - Chicken in the North African tradition!
ALGERIAN CHILI (Loubia B'Dersa) - The Algerian version of chili and beans!
MOROCCAN LEMON CHICKEN WITH OLIVES - A wonderful blend of flavors!
MOROCCAN HAROST BALLS WITH DATES, RAISINS AND NUTS - A wonderful Moroccan confection!
HARISSA HOT CHILI PASTE (Morocco) - No North African table should be without this condiment!
PRESERVED LEMONS (Morocco) - A must for North African recipes!
TUNISIAN MEATBALLS - Meatballs in the Tunisian style!
TUNISIAN MEAT PIE - Every country has it's meat pie!
TUNISIAN EGGPLANT SALAD - A wonderful fire roasted eggplant salad!
TUNISIAN BAKED CHICKEN - Another variety of chicken and couscous!
SALATA TANGIERS - A wonderful Moroccan salad!
EGYPTIAN RICE - Egyptian rice recipe thats sure to please!
MOROCCAN LAMB SAUSAGES - Also known as Merquez sausages!
MERGUEZA SPICY AND HOT MOROCCAN SAUSAGES - Another version of this wonderful North African sausage!
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Please report any bad links..Thanks, Buzz
