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TAHN, ARMENIAN YOGURT DRINK



Armenian yogurt drink with fresh mint leaves. A Middle Eastern favorite and a wonderful thirst quencher. This drink is very similar to "ayran" in Turkey; "lassi" or "majjiga" in India; and the Persian "kefir" or "Doogh" (doh).


RECIPE PRINTED FROM: THEGUTSYGOURMET.NET©

TAHN, ARMENIAN YOGURT DRINK

INGREDIENTS: Makes about a quart

•  4 cups plain yogurt,  preferrably  homemade yogurt
•  4 cups cold water
•  Fresh mint leaves (spearmint) for garnish

DIRECTIONS: 

1.  Mix the yogurt and water together until a buttermilk consistency has been achived.  

2.  Chill well and serve with a fresh mint leaf mint garnish.
  



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