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INGREDIENTS:

 

4 cups finely sliced onions (White or yellow)
1/2 cup chopped dates
2 Tbl olive oil
1 Tbl. roasted garlic
6 oz goat cheese
1 cup heavy cream
1 egg plus 2 egg yolks
1 tsp salt
1/2 tsp pepper 
1 Pillsbury prepared single pie crust 

PREPARATION:
1.] In a skillet,  carmelize the onions,  let cool to room temperature.
2.] Blend in the roasted garlic, dates and goat cheese.
3.] Prick the bottom crust and bake the single crust in a tart pan at 375
degrees until lightly golden amd let cool
4.] Mix the eggs, salt and  pepper into the cream. Then combine with the
onion mixture and pour into the pre-baked tart shell.
5.] Bake the tart in a 375 degree oven until the a knife or toothpick will
pierce the tart and come our clean. (About 20-30 minutes) Cool and serve
at room temperature.
Serves 8-10

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